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What to Make with Cinnamon Chips: 7 Delicious Recipe Ideas

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Last updated on December 14th, 2024 at 02:58 pm

Introduction

Cinnamon is a beloved spice known for its warm, sweet, and slightly spicy flavor, and cinnamon chips are an excellent way to bring that flavor to your dishes. These crunchy, sweet chips can be used in a wide variety of recipes, from desserts to savory snacks. If you’re wondering what to make with cinnamon chips, you’re in the right place. In this post, we’ll explore 7 delicious recipe ideas that incorporate cinnamon chips and elevate your meals.

Whether you’re looking to create a fun snack, a unique dessert, or even a savory dish, cinnamon chips can add that perfect hint of spice. Let’s dive into these exciting and easy-to-make recipe ideas!


1. Cinnamon Chip Cookies

Start with a classic—cinnamon chip cookies. These soft, chewy treats are a fantastic way to showcase the deliciousness of cinnamon chips.

Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup cinnamon chips

Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. Mix the dry ingredients in a bowl and set aside.
  3. Cream together butter, sugar, and brown sugar until light and fluffy.
  4. Add the egg and vanilla, mixing well.
  5. Gradually add the dry ingredients and mix until combined.
  6. Stir in cinnamon chips.
  7. Scoop tablespoon-sized dough balls onto a baking sheet and bake for 10 minutes or until golden brown.

These cookies are a delicious treat that’s perfect for any occasion.

Learn more about sourcing high-quality cinnamon from Vietnam: Cinnamon Supplier Wholesale


2. Cinnamon Chip Pancakes

Cinnamon chips add a wonderful burst of flavor to your morning pancakes. These warm, spiced pancakes are perfect for breakfast or brunch.

Ingredients:

  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 egg
  • 1/2 tsp cinnamon powder
  • 1/2 cup cinnamon chips
  • Butter and syrup for serving

Instructions:

  1. Prepare the pancake mix according to package directions, adding cinnamon powder to the batter.
  2. Stir in cinnamon chips.
  3. Heat a griddle or skillet over medium heat and lightly grease it.
  4. Pour batter onto the skillet and cook each side until golden brown.
  5. Serve with butter and syrup for an extra sweet touch.

Find out why Vietnamese cinnamon is favored globally: Why Vietnamese Cinnamon is a Global Favorite Among Importers


3. Cinnamon Chip Muffins

These cinnamon chip muffins are the perfect snack to enjoy with a cup of coffee or tea. They’re soft, sweet, and perfectly spiced.

Ingredients:

  • 1 3/4 cups flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1 egg
  • 1/2 cup butter (melted)
  • 1 tsp vanilla extract
  • 1 cup cinnamon chips

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Mix the dry ingredients in one bowl and the wet ingredients in another.
  3. Combine the two mixtures and stir until just combined.
  4. Fold in the cinnamon chips.
  5. Spoon the batter into muffin tins and bake for 20-25 minutes or until a toothpick comes out clean.

These muffins make for a delicious and easy breakfast or snack.

Explore cinnamon-growing regions in Vietnam: Cinnamon Growing Region Vietnam


4. Cinnamon Chip Ice Cream

For a cool and refreshing treat, cinnamon chip ice cream is a creative way to incorporate cinnamon chips into your dessert.

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1/2 cup cinnamon chips

Instructions:

  1. In a mixing bowl, combine the cream, milk, sugar, and vanilla extract.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  3. In the last few minutes of churning, add the cinnamon chips.
  4. Transfer the ice cream to a container and freeze until firm.

This ice cream is the perfect balance of sweet and spicy and a great summer treat.

Discover our cinnamon sticks and powder for baking: Cinnamon Stick Exporter Vietnam


5. Cinnamon Chip Granola

Cinnamon chip granola is an easy-to-make, healthy snack or breakfast option. It’s packed with oats, nuts, and cinnamon chips, offering a crunchy and flavorful bite.

Ingredients:

  • 2 cups old-fashioned oats
  • 1/2 cup chopped nuts (almonds, walnuts, or pecans)
  • 1/4 cup honey
  • 1/4 cup coconut oil
  • 1/2 tsp cinnamon powder
  • 1/2 cup cinnamon chips

Instructions:

  1. Preheat the oven to 325°F (163°C).
  2. In a bowl, mix the oats, nuts, cinnamon powder, honey, and coconut oil.
  3. Spread the mixture on a baking sheet and bake for 15-20 minutes, stirring halfway through.
  4. Remove from the oven, let cool, and stir in cinnamon chips.

This granola is perfect for topping yogurt, eating as a snack, or enjoying with milk.

Explore more about our cinnamon products: Cinnamon Stick and Powder Products


6. Cinnamon Chip Energy Bites

These no-bake cinnamon chip energy bites are the perfect snack to fuel your day. They’re packed with oats, peanut butter, and cinnamon chips.

Ingredients:

  • 1 cup oats
  • 1/4 cup peanut butter
  • 2 tbsp honey
  • 1/4 cup cinnamon chips

Instructions:

  1. Mix all ingredients together in a bowl.
  2. Roll the mixture into small balls and refrigerate for 30 minutes.
  3. Store in an airtight container for a quick energy boost.

These bites are sweet, crunchy, and perfect for a mid-afternoon snack.

Learn more about Vietnamese cinnamon: Cinnamon Powder and More


7. Cinnamon Chip Pudding

Cinnamon chip pudding is a creamy, comforting dessert with just the right amount of cinnamon flavor. This easy-to-make dessert is a perfect end to any meal.

Ingredients:

  • 2 cups milk
  • 1/4 cup sugar
  • 2 tbsp cornstarch
  • 1/2 tsp vanilla extract
  • 1/4 cup cinnamon chips

Instructions:

  1. In a saucepan, heat the milk and sugar over medium heat.
  2. In a separate bowl, dissolve cornstarch in a little milk and then add to the saucepan.
  3. Stir constantly until the mixture thickens.
  4. Remove from heat, add vanilla extract, and stir in cinnamon chips until melted.
  5. Let cool and serve chilled.

This creamy pudding is perfect for cinnamon lovers.


Conclusion

Cinnamon chips are a versatile ingredient that can enhance a variety of dishes, from sweet treats like cookies and pancakes to savory snacks like granola. Whether you’re baking, making no-bake energy bites, or crafting a decadent dessert, cinnamon chips bring a warm, spicy flavor to the table.

For high-quality cinnamon products, including cinnamon sticks and powder, check out our offerings:

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