Last updated on May 14th, 2025 at 05:53 am
Introduction
The global demand for dried vegetables has grown significantly, reaching over $40 billion in market value by 2024 (Statista). For B2B importers seeking reliable OEM/ODM partners, Vietnam has become a leading destination. Known for its agricultural strength and competitive production costs, Vietnam offers diverse, high-quality dried vegetables. In this guide, we’ll explore how to choose a trusted OEM/ODM supplier in Vietnam, including key selection criteria, quality assurance, and production insights.
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Why Vietnam Is a Top Source for Dried Vegetables
Vietnam exported over $3.5 billion worth of processed vegetables and fruits in 2023 (Vietnam Ministry of Industry and Trade). Several factors make Vietnam a preferred partner for global dried vegetable importers:
- Diverse Raw Material Sources: Vietnam produces a wide range of vegetables including carrots, sweet potatoes, okra, taro, and bitter melon.
- Favorable Climate: Year-round harvesting reduces lead times and stabilizes supply.
- Competitive Labor Costs: Lower production costs without compromising quality.
- Export Infrastructure: Access to major shipping routes and international ports.
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Key Criteria for Choosing a Dried Vegetables OEM/ODM Manufacturer
Certifications
A top-tier supplier should hold:
- HACCP – Ensures food safety management.
- ISO 22000 – Comprehensive food safety.
- BRCGS – Global Food Safety Standard for international buyers.
Why it matters: These certifications guarantee adherence to global food safety and quality standards, essential for B2B trust and compliance.
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Product Range and Customization
Look for flexibility in:
- Vegetable types (e.g., carrot, okra, taro).
- Drying techniques: Air-dried, freeze-dried, or vacuum-dried.
- Packaging: Bulk, retail-ready, or private label solutions.
Why it matters: Variety and customization allow importers to target multiple market segments and branding requirements.
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Production Capacity
Assess:
- Minimum Order Quantity (MOQ) – Typical MOQ starts from 500 kg per type.
- Monthly Output – Reliable suppliers can produce 50–300 tons/month depending on the vegetable type.
Why it matters: Adequate capacity ensures consistent supply and scalability for growing businesses.
Quality Control Process
A robust QC process includes:
- Raw Material Inspection – Sourcing from GAP-certified farms.
- In-Process Checks – Moisture content control, microbiological testing.
- Final Inspection – Appearance, weight consistency, and safety checks.
Why it matters: Quality control minimizes product recalls and protects brand reputation.
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Export Experience
Top OEM/ODM partners should have:
- Export Markets – USA, EU, Japan, and the Middle East.
- Documentation Support – Full export paperwork (Phytosanitary, CO, FDA registration if needed).
Why it matters: Experienced exporters reduce the risk of customs delays and compliance issues.
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Typical OEM/ODM Process for Dried Vegetables
| Step | Description |
|---|---|
| 1 | Product Consultation – Discuss vegetable types, cuts, drying methods |
| 2 | Sample Production – Prototype batch for client review |
| 3 | Contract Finalization – MOQ, pricing, delivery terms |
| 4 | Mass Production – Full-scale manufacturing |
| 5 | Quality Assurance – Multi-point testing and client approval |
| 6 | Export Logistics – Packaging, documentation, and shipping |
This structured process ensures transparency and alignment with importer expectations.
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Advantages of Partnering with a Vietnamese OEM/ODM Supplier
- Cost-Efficiency – Competitive pricing due to lower input and labor costs.
- Customization – Private label, custom cuts, and specialized packaging.
- Scalability – Ability to increase production volumes as business grows.
- Compliance – Meets EU, US, and other international food safety standards.
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Conclusion
When sourcing OEM/ODM dried vegetables in Vietnam, importers should prioritize certified manufacturers with strong quality control, customizable solutions, and export experience. Vietnam’s dried vegetable industry combines agricultural richness with modern processing capabilities, offering reliable partnerships for businesses worldwide.
If you want to import dried vegetables from Vietnam or develop your own private label or custom order, contact Qualitex Global today to discuss your requirements.
FAQ Section
What vegetables can be dried for export from Vietnam?
Common types include carrots, sweet potatoes, okra, taro, and bitter melon, among others.
What certifications should a dried vegetable supplier have?
Look for HACCP, ISO 22000, and BRCGS to ensure food safety and international compliance.
What is the typical MOQ for OEM/ODM dried vegetables?
Most suppliers offer MOQs starting from 500 kg per vegetable type.
How is quality controlled during dried vegetable production?
Processes include raw material inspections, moisture control, microbial testing, and final product checks.
Can I request private label packaging for dried vegetables?
Yes, reputable OEM/ODM suppliers offer customized private label and packaging solutions.
What export markets does Vietnam serve for dried vegetables?
Key markets include the USA, EU, Japan, and the Middle East.
